Beneficial beverages
نویسندگان
چکیده
منابع مشابه
Beneficial Effects of Fragrances in Beverages on Human Health
Foods contain proteins, carbohydrates, lipids and vitamins, among others, and are essential to human life. Beverages such as tea, coffee and liquor however are not essential to life, but are consumed in most countries around the world for mental and physical arousal, or rest and relaxation. Beverages usually contain a physiologically active component such as caffeine or ethanol, which acts main...
متن کاملSpecial Issue: Beneficial Microorganisms for Food Manufacturing—Fermented and Biopreserved Foods and Beverages
Food fermentation is an ancient technology, disseminated worldwide, which harness microorganisms and their enzymes to improve and diversify the human diet [...].
متن کاملAlcoholic Beverages: Distillation
gical markers for alcohol abuse (review). Journal of Chromatography B 713: 245. Pounder DJ, Stevenson RJ and Taylor KK (1998) Alcoholic ketoacidosis at autopsy. Journal of Forensic Sciences 43: 812. Ruz J, Fernandez A, De Castro MDL and Valcarcel M (1986) Determination of ethanol in human Suids I. Determination of ethanol in blood, II. Determination of thanol in urine, breath and saliva (review...
متن کامل7 Carbonated beverages
Naturally occurring carbonated mineral waters have been known for a long time. These effervescent waters exist as a consequence of excess carbon dioxide in an aquifer dissolving under pressure. Although claims for the medicinal properties of these mineral waters have been grossly exaggerated, the presence of carbon dioxide does make aerated waters and soft drinks both more palatable and visuall...
متن کاملCONSUMPtION OF ALCOHOLIC BeVeRAGeS
Most cultures throughout the world have traditionally consumed some form of alcoholic beverages for thousands of years, and local specialty alcoholic beverages still account for the majority of all those that exist. Only a small number have evolved into commodities that are produced commercially on a large scale. In world trade, beer from barley, wine from grapes and certain distilled beverages...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: British Dental Journal
سال: 2006
ISSN: 0007-0610,1476-5373
DOI: 10.1038/sj.bdj.4813691